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Roasted Flax Seeds 150g

99.00 80.00

  • High omega-3 fatty acid content
  • Unique feature of flaxseed is its lignans
  • Antioxidents
  • Anti-Inflammatory Benefits

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Description

Among commonly eaten foods, flaxseeds are an unparalleled source of fiber-related polyphenols called lignans. They are also an unusual source of mucilaginous gums like arabinoxylans and galactoxylans.

Flaxseeds are an excellent source of omega-3 essential fatty acids. They are a very good source of dietary fiber, vitamin B1 and and copper. They are also a good source of the minerals magnesium, phosphorus and selenium.

flaxseeds are also nutritionally unique and offer us health benefits not found across the board within the seeds food group. The nutritional uniqueness of flaxseeds features three nutrient aspects, and all three play a key role in the outstanding health benefits of this food.

How To Enjoy :-

  • Sprinkle ground flaxseeds onto your hot or cold cereal.
  • Add flaxseeds to your homemade muffin, cookie or bread recipe.
  • To pump up the nutritional volume of your breakfast shake, add ground flaxseeds.
  • To give cooked vegetables a nuttier flavor, sprinkle some ground flaxseeds on top of them.
  • Add a tablespoon of flaxseed oil to smoothies.

Additional information

Weight 150 g

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